One year, Jon and I abandoned traditions that we hardly even knew about yet, and spent Thanksgiving weekend in Las Vegas. Continue reading
The Wednesday Tipple – White Cranberry Cosmopolitans and Butternut Squash Goat Cheese Wonton Bites
The Monday Treat – Spiced Pumpkin Apple Cake with Maple Frosting
Thanksgiving is just around the corner. Great excitement; the paper turkeys can once more grace the window sill. That’s not a metaphor for something. I mean actual paper turkeys. And also paper pumpkins and garland. Gotta love a theme. Continue reading
This Dinner Will Get You Laid – Risotto with wild mushroom and oranges
Fall colors and romance. That was the plan. Continue reading
The Wednesday Tipple – Spice-infused Appletinis with Grilled Cheddar, Walnut and Apple Sandwiches – oh, and some nudity too.
When Jon’s Dad came to visit us, he’d look up at the buildings and sigh. He pretty much could not believe that people would want to work and live piled up on top of each other in boxes.
He lives in an old farmhouse surrounded by green in the middle of Scotland. It was a bit of a shock. Continue reading
The Monday Treat – Baked Toffee Apples with Custard
Apple picking season may be over, and last weekend’s freak Halloween snow pretty much ensured that it was, but apple-eating season is in full flow here in New York. Continue reading
This Dinner Will Get You Laid – Lancashire hotpot for Bonfire Night
Jon loves Bonfire Night. There’s a tradition in his family of building fires taller than the house, that melt the guttering and cause the fire brigade to stop by to see if everything’s ok, and accept a plate of food and a hot drink. Continue reading
The Wednesday Tipple – Bobbing for apples Hot Apple Punch, and Pumpkin Spice Popcorn for Bonfire Night
November the 5th is on the horizon. If you’re not British you’re probably thinking; sure, and November the 4th, in fact, and November the 6th for that matter too … and that’s because you have no historic foiled Catholic anti-monarchy conspiracy to celebrate with effigy burning and fireworks. Continue reading
All Souls Day – Rosemary for Remembrance Cake
If Jon and I were still living in Poland, Halloween would have been something of an afterthought, but today, All Souls Day, would have been the real deal. Continue reading
Roasted Butternut Squash Hummus and the stresses of pumpkin carving
The key to successful pumpkin carving, it turns out, is having access to some kind of saw. Continue reading
This Dinner Will Get You Laid – Pumpkin Lamb Stew – with optional eyeballs (full disclosure – the eyeballs will almost certainly not get you laid.)
If you’re planning on dressing up as any of the following: sexy kitten, sexy devil, sexy cowgirl, sexy bunny, French Maid, Dominatrix, you don’t need to be worrying about making lamb stew.
Seriously. Cheese and crackers is plenty. This post is not for you. Continue reading