The Monday Treat – Cherry Clafoutis and the problems of trusting your future to cherries

Cherry Clafoutis illustration for recipe

It’s a throw back to my childhood, but whenever I eat cherries I line up my pits on the side of my plate and count them up with the rhyme “tinker, tailor, soldier, sailor, rich man, poor man, beggar man, thief.” Apparently this is some kind of folkloric way of predicting the kind of man that you will marry. Continue reading

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Trifle for a Jubilee Party

Trifle for jubilee

It’s the Queen’s Diamond Jubilee, and my Mum had a busy schedule planned, full of BBQs, fireworks and street parties.  “Should be fun!!” she texts, and I send her :)s and try not to be jealous. It must be like this to be an American in London on 4th July, and say to people, “But it’s July 4th!” and for them to look back at you and say “so?” Continue reading

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The Wednesday Tipple – Salty Dogs, Fleet Week and Other Nautical Musings

Salty Dog cocktail for recipe illustration

It’s fleet week here in NYC, which means that enormous ships are floating along side Manhattan like pods on a space ship, and bars up and down the west side are filled with men in uniforms and the gals and guys who love a man in a uniform, all having a fabulous time. Continue reading

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The Monday Treat – Extremely Fancy Red White and Blue Popsicles

Red White and Blue Ice Pop recipe for jubilee

New York has changed me in ways that I could not have imagined. I now say “awesome” a lot more than I used to (never, in fact) and I have on more than one occasion said “super awesome!” without irony. I “take” my showers. I don’t “have” them dammit, I take them, I show them who’s boss. I enjoy pretzels, and peanut butter. I squirt my own liquid butter on my popcorn at the movies without thinking about how gross that is. Continue reading

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This Dinner Will Get You Laid – Maple Marinaded Steak Sandwiches, post playing games with girls

Maple Marinaded Steak Sandwich

I have a friend who lives in Brooklyn, works as a designer and collects vintage T-shirts. Like it or not, he’s what is known as a hipster, and he has the customized converse shoes to prove it. This friend took my husband out for a boys only evening of retro computer games and locally brewed beers at Barcade. Continue reading

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The Wednesday Tipple – Rhubarb Vodka, delayed gratification, and naming stars with physicists

Rhubarb Vodka for recipe

It’s interesting to talk to Jon’s physicist colleagues, who often have a very different spin on things that happen in life. “Nobody wants to do local galaxies anymore,” they say in passing at parties. Continue reading

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The Monday Treat – Quick Pickled Rhubarb

Pickled Rhubarb Illustration for recipe

Of all the tiny triumphs and tragedies of growing things out on the balcony, the fact that the rhubarb sprouted then promptly died is probably the one I took the hardest. And with only a week or two tops left of rhubarb season, I’m determined to take advantage of it.  Continue reading

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This Dinner Will Get You Laid – Chocolate Souffle (or you could just buy her a diamond solitaire)

Chocolat Souffle illustration for recipe

The other Sunday I shopped for a diamond solitaire. Platinum, Tiffany-style band, at least a carat, perfect clarity and color. I looked into the heart of the stone through a tiny magnifying glass and saw it sparkling back up at me. Continue reading

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The Wednesday Tipple – Criminal Intent, Karma, and Bourbon with Spiced Apple

Bourbon Spiced Apple illustration for cocktail recipe

The thought of not being able to watch the Olympics on the BBC is making me consider turning to a life of download crime. Considering, mind, I’m not actually admitting to anything, just to be absolutely clear here. Continue reading

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The Monday Treat – pot au chocolate, oreo crumbs, optional worms and a book party

Worms in dirt chocolate pots and wuftoom book signing

It was my friend Wendy’s best friend Mary’s YA book launch yesterday, so a crowd gathered at a Soho bookstore to drink wine, listen to her reading extracts from Wuftoom, and celebrate her fabulous achievement. Continue reading

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