Tag Archives: mushroom
The Best Mushroom Ragu
Season of mists and mellow fruitfulness well underway, and vegetarians set to come to dinner on Friday, Jon and I were faced with the inevitable Sophie’s Choice: Squash or Mushrooms? As far as I’m concerned, squash. Every time, squash. Cannot … Continue reading
This Dinner Will Get You Laid – Risotto with wild mushroom and oranges
Fall colors and romance. That was the plan.
Posted in This Dinner Will Get You Laid
Tagged Autumn, date night, fall, lillet, mushroom, oranges, risotto, romance, vegetarian, wine
4 Comments
The Wednesday Tipple – Fancy beer and individual truffle mac n cheese
Partly it started because my sister Sarah and her boyfriend Matt came to stay with us in New York from London. Sarah is a wine buyer, so we left that bit up to her, while Jon went zooming off to … Continue reading
Posted in The Wednesday Tipple
Tagged Adam, beer, boatrace, campanelle, cheddar, cheese, crimini, Delicatessen, gruyere, mac n cheese, macaroni, mushroom, parmesan, pasta, truffle, truffle oil
2 Comments
This Dinner Will Get You Laid – Penne with truffled mushroom sauce
On the way home from husband Jon’s fantastic gallery show opening (Mapping the Big Apple – an example of which you can see above) friends Ingyin and Yosi pointed to a small nondescript village park – in any other city, … Continue reading
Posted in This Dinner Will Get You Laid
Tagged date, mapping the big apple, mushroom, penne
6 Comments
The Monday Treat – detox spinach salad
You’d think that a little detox between Christmas, Christmas leftovers and New Year would be a good idea. This would be the day to eat vitamins, to go for a brisk walk perhaps, to feel healthier again. A great day … Continue reading
Posted in The Monday Treat
Tagged baby spinach, bacon, Christmas, detox, goats cheese, holiday, Lion King, mushroom, nativity, salad, spinach
1 Comment
The Wednesday Tipple – Chardonnay, (with truffled mushroom bruschetta) and a meditation on micro pigs
Jonathan does not believe in Micro Pigs. I saw one a few weeks ago being carried in a Louis Vuitton by a fancy Park Avenue type lady, appropriately enough, on Park Avenue. He was beaming out at the world in … Continue reading
Posted in The Wednesday Tipple
Tagged bruschetta, chardonnay, micro pig, mushroom, recipe, truffle, vegetarian
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